|
Class |
| Grains |
Wheat |
|
I |
II |
III |
IV |
Feed |
| Moisture, max % |
13 |
13 |
13 |
13 |
13 |
| Proteins, min % |
13+ |
12 |
11,5 |
10,5 |
10,5– |
| Specific mass, min kg/hl |
76 |
76 |
74 |
74 |
65 |
| Impurities, max % |
4 |
4 |
4 |
4 |
12 |
| Corn |
Moisture, max % |
14,5 |
|
| Broken kernels, max % |
5 |
|
| Defective kernels, max % |
4 |
|
| Heat damaged kernels, max % |
2 |
|
| Extraneous matter: until % (max 0,5% inorganic origin) |
1 |
|
| Barley |
Moisture, max % |
14 |
|
| Specific mass, min kg/hl |
66 |
|
| Impurities, max % |
4 |
|
| Broken kernels, max % |
1 |
|
| Malting barley |
Moisture % |
12-15 |
|
| Specific mass, min kg/hl |
65 |
|
| Impurities and breakage, max % |
3 |
|
| Proteins, max % |
12 |
|
| Germination rate, min % |
95 |
|
| Feed barley |
Moisture max % |
15 |
|
| Specific mass, min kg/hl |
62 |
|
| Impurities, max % |
5 |
|
| Oats |
Moisture max % |
13,5 |
|
| Specific mass, min kg/hl |
50 |
|
| Impurities, max % |
1 |
|
| Feed components |
Soybean meal |
Proteins, min % |
44 |
|
| Sunflower meal |
Proteins, min % |
33 |
|
| Wheat feed flour |
Moisture, max % |
14 |
|
| Ash, max % |
5 |
|
| Proteins, min |
12 |
|
| Industrial plants |
Sunflower seed |
Moisture, max % |
9 |
|
| Impurities, max % |
2 |
|
| Rapeseed |
Moisture, max % |
9 |
|
| Impurities, max % |
2 |
|
| Soybean |
Moisture, max % |
13 |
|
| Impurities, max % |
2 |
|
| Sowing seeds |
Sowing wheat |
Germination rate, min % |
88 |
|
| Moisture, max % |
13 |
|
| Sowing corn |
Germination rate, min % |
90 |
|
| Moisture, max % |
13 |
|
| Sowing barley |
Germination rate, min % |
88 |
|
| Moisture, max % |
13 |
|
| Sowing sunflower |
Germination rate, min % |
80 |
|
| Moisture, max % |
9 |
|
| Sowing soybean |
Germination rate, min % |
75 |
|
| Moisture, max % |
13 |
|
| Consumer goods |
Extra wheat flour type 400 |
Ash content calculated on dry matter, max % |
0,45 |
|
| Acid degree, max |
2,5 |
|
| Moisture, max % |
15 |
|
| White wheat flour type 500 |
Ash content calculated on dry matter, max % |
0,46-0,60 |
|
| Acid degree, max |
3 |
|
| Moisture, max % |
15 |
|
| Semi-white wheat flour type 700 |
Ash content, calculated on dry matter, max % |
0,61-0,85 |
|
| Acid degree, max |
3,2 |
|
| Moisture, max % |
15 |
|
| Semi-white wheat flour type 850 |
Ash content, calculated on dry matter, max % |
0,86-1,00 |
|
| Acid degree, max |
3,2 |
|
| Moisture, max % |
15 |
|
| Black wheat flour type 1100 |
Ash content, calculated on dry matter, max % |
1,05-1,15 |
|
| Acid degree, max |
3,5 |
|
| Moisture, max % |
15 |
|
| Soybean oil |
Moisture, max % |
0,3 |
|
| Free fatty acid |
2 |
|
| Phosphorus content |
150 |
|
| Others |
High level standardization goods |
|
|
